The Hilton North Scottsdale at Cavasson is currently seeking a full-time Prep Cook to join the dynamic team at our beautiful new hotel.
The Prep Cook assists in preparing food products for the hotel kitchen with recipes and proper cooking techniques. Assists the Chef in ensuring proper cost control, effective safety, and sanitation procedures, and the highest quality standards in timing, taste, and presentation.
Primary Responsibilities:
Required Skills:
The Hilton North Scottsdale at Cavasson is managed by Columbus Hospitality Management , a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work-life balance and by providing development opportunities.
We are proud to be a Drug-Free Workplace/EOE. All applicants will be required to submit to a background check prior to employment.
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